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showing the layers of the chocolate chip skillet cookie stuffed with nutella spread
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Nutella Stuffed Cookie Pie ~ Pizookie

A delicious chocolate chip skillet cookie, stuffed with Nutella
Keyword chocolate chip cookie, nutella, nutella stuffed skillet cookie, pizookie, skillet cookie
Prep Time 20 minutes
Cook Time 40 minutes
Total Time 1 hour
Servings 8
Calories 642kcal
Author Judy

Ingredients

  • 1 cup dark brown sugar
  • 1/2 granulated white sugar
  • 2 sticks of unsalted butter
  • 2 eggs
  • 1 1/2 tsp baking soda
  • 2 cups all purpose white flour
  • 1 cup chocolate chips
  • 1 cup white chocolate chips or dark if you prefer
  • 1 1/2 tsp vanilla
  • 1 tsp sea salt
  • 10 " cast iron skillet

Instructions

  • Preheat the oven to 350F/180C
  • Mix the sugars, butter, eggs and vanilla together
  • Gradually add the dry ingredients - just like preparing regular cookie batter
  • Fold in the chocolate chips
  • Place half the batter into the bottom of skillet and press it in evenly
  • Spread the nutella over top using a greased spatula (makes it easier)
  • Place the remaining half of the cookie batter on top - I greased my very clean hands and just pressed it all in evenly around the edges!
  • Bake at 350F/180C for 40 to 50 minutes - set the timer for 40 minutes - you can always add extra time.

Notes

Serve with your favorite ice cream - I used Moose Tracks and add lots and lots of my Salted Caramel Sauce!!

Nutrition

Serving: 1g | Calories: 642kcal | Carbohydrates: 73g | Protein: 7g | Fat: 38g | Saturated Fat: 23g | Polyunsaturated Fat: 13g | Cholesterol: 112mg | Sodium: 576mg | Fiber: 2g | Sugar: 47g
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