Easy Cream Cheese Fruit Dip Recipe
Only 3 ingredients and you are on your way to a delicious creamy fruit dip that's the perfect complement to a fresh fruit platter. The star of potluck season is here!
Servings 3 cups
Calories 90kcal
Equipment
Ingredients
- 1 - 8 oz package of Cream Cheese
- 1 - 8 oz Cool Whip frozen non-dairy topping
- 1 - 7 oz jar Marshmallow Creme
- 1 tsp pure vanilla extract
Instructions
- Place cream cheese into a large bowl.
- Use a hand mixer on the softened cream cheese until it is creamy
- Add the pure vanilla extract
- Spoon in the marshmallow creme and using the mixer once more, blend it with the cream cheese
- Add the softened cool whip and stir it in.
- That’s all there is to it!
Nutrition
Serving: 2tablespoon | Calories: 90kcal | Carbohydrates: 9g | Protein: 1g | Fat: 6g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Cholesterol: 10mg | Sodium: 39mg | Sugar: 7g
